Blog #24:

I am definitely not a breakfast kind of gal!  I do however, make sure to eat breakfast since it is the most important meal of the day.  That and that I am always hungry!  This is a 2 minute breakfast that is delicious and no toast, involved!

Two minutes, ready?  Heat up a pan and add about a tbsp of oil.  Add the ham and let it brown for about a minute.  Then add your eggs; scramble and add the cheese; add the pepper and onion powder and lastly,  add the eggs to your lettuce and add some hot sauce!

So yummy, quick and delicious!

Enjoy!

<3 Azilde

Scrambled Eggs on Lettuce

Recipe by Azilde ElizabethCourse: recipes, breakfastCuisine: AmericanDifficulty: Easy

Servings

1

servings

Prep time

5

minutes

Cooking time

5

minutes

Total time

10

minutes

Ingredients

• 2 eggs

• 1 tbs of coconut oil or olive oil

• 1-2 large lettuce leaves

• a slice of ham or 2, cut into pieces

• a slice of cheese, cut into pieces

• Hot sauce

• Pepper

• Onion Powder

Directions

• Heat up a pan and add about a tbsp of oil.  Add the ham and let it brown for about a minute.
   
• Then add your eggs; scramble and add the cheese, pepper and onion powder
• Lastly,  add the eggs, ham and cheese mixture to your lettuce and add some hot sauce!

Notes

• I do not use salt for this as the ham and cheese are already salty.