Who doesn’t love appetizers?! I mean, so many options and different things to make and try! Here are some yummy Super Bowl Appetizer Ideas!
Read MoreThere is always so much to make and prep for the holidays. Buying pre-baked dinner rolls makes life easier. Here is how I made them taste homemade.
Read MoreThanksgiving with a large crowd or maybe with just your family. Whichever way you celebrate thanksgiving, appetizers are a must! You need something to munch on throughout the day until the feast is ready. Here are some thanksgiving appetizer ideas!
Read MorePotato skins are pretty popular as appetizers at restaurants. Yet, I have never had one at a restaurant. For some reason they don’t look as good as making them homemade. My husband and I challenged ourselves to just eating seafood for 2 weeks. Meaning no meat of any kind. I make my potato skins with bacon, therefore, I decided to make appetizer cajun shrimp potato skins since bacon was not an option this time.
Read MoreAvocados are so creamy and full of healthy fats. I haven’t made avocado dressing with cilantro and lime in a while. I serve it many different ways. However, this morning I really wanted avocado dressing for breakfast. It only takes 5 minutes to make and my avocados were already ripe. Why not! Avocados are especially great to have when you want a filling meal. Many times I have eggs and avocado for breakfast with fruit. I don’t care to have toast with eggs most of the time.
Read MoreLast week I posted Everything But The Bagel Drumsticks. In that post I explained how to make drumsticks and my favorite dry rubs. This week I decided to show you how to make chicken wings, the easy way. I notice many people bake their chicken wings in sauces or fry them. Frying chicken wings are so delicious but the house smells and too much oil! I like to BROIL my wings and then add the sauce. You get a nice crispy and brown wing. Plus you get all the flavors in the sauce, without burning your wings! Add the sauce at the end and still get all the flavor! They are so good and easy to make! No need to guess if they are cooked through!
Read MoreWhat is Christmas Pico de Gallo? First, Pico de Gallo is heaven! It can be served as part of your meal. A topping not only as an appetizer. One of my favorite ways to eat it is not with tortilla chips, its on a cheeseburger!
Read MoreNectarines are one of my favorite fruits. Sweet and juicy with a soft bite. I could sit there and eat them as I would a bowl of popcorn LOL. Here is another 3 ingredient salad that is hassle free when you would rather be doing something else but still need to eat! Nectarine and blue cheese arugula salad. What’s not to love?
Read MoreLet’s make some corn cheddar fritters! I have so much corn flour that I don’t want it to go to waste. Growing up corn fritters were a thing in my household. Corn fritters with anise. Very good! It makes for a great pantry meal, if your looking to clean out your pantry and try something new.
Read MoreBlog #88: Guacamole is such a versatile recipe that can be served in so many dishes. When you think of tasty guacamole, you may think
Read More