chocolate I came up with coconut chocolate truffle balls, using Endangered Species chocolate bar. I went all coconut with this truffle. These truffle balls have a rich chocolate, fudgy taste, with a hint of coconut flavors!
Read MoreRaspberries are so fresh and last about 5 days sometimes longer in your fridge. Many people don’t know what to make with raspberries. Make a
Read MoreArugula is one of those greens that actually has some flavor. Romaines and iceberg salads, for example, have a mild taste and are easy to
Read MoreSomething about bean salads is just so good. It’s nice when you don’t want meat on your salad. and still get the protein you need.
Read MoreWhat equals fall foods? Pumpkin spice, of course. You see it on the commercials and on many blogs. I too am obsessed with pumpkin spice everything! My husband loves spiced nuts. One of our favorites is the Habanero BBQ Almonds, which are sold everywhere, including your local Walgreens. To celebrate fall, I decided to make pumpkin spice pecans. It was delicious and simple to make, with only 3 ingredients!
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