Fall is here and you can finally feel it in the air. The cold mornings and the leaves turning color. Here comes the holidays filled with sweets and heavy comforting foods! It's easy to crave warm foods in winter to keep toasty and cool foods in the summer. You can still have salads in the winter with warm foods in it! This fall farro salad will keep you full and warm all over!
Nectarines are one of my favorite fruits. Sweet and juicy with a soft bite. I could sit there and eat them as I would a bowl of popcorn LOL. Here is another 3 ingredient salad that is hassle free when you would rather be doing something else but still need to eat! Nectarine and blue cheese arugula salad. What's not to love?
Chicken can become boring especially when you have it most days of the week. Chicken is versatile and you can serve it in so many ways. One of my go to meals is corn salsa served over grilled chicken thighs. It is simple and super tasty. If you read my blogs you may have noticed a pattern here. EASY and SIMPLE meals with TONS of flavor. That's my motto.
Let's make hash browns in 20 minutes! We can all agree not every restaurant makes good hash browns. Some make them better than others. I've ordered hash browns that look like balls of potatoes sort of mashed together! I know, not what you would expect! Hash Browns may seem a bit difficult to make but after many different ways of making them, this is my favorite way. Broiling in the oven! Easy and crispy on the outside. The perfect cozy meal to have with a side of eggs and bacon.
Blog #49: Frozen meals...I don't do frozen meals with the exception of Digiornio's pizza once in a big blue. As you already know, I make homemade meals everyday. However, these prepared vegetables from Whole Foods was something I had to taste. The bag is 12oz enough for one person as a main meal or serves [...]