I was thinking of what to call this salad. Besides the color orange, we have the colors of the rainbow in this salad. I decided on calling it the Rainbow Roasted Vegetable Salad. Here we have red peppers and red onions. The onions look purple. Not sure where red comes in! Then there is broccolini and kale, corn and chickpeas and lastly, the blue cheese. This salad was so filling and so good! I went shopping for the ingredients for a second time. On my list for dinner this week, AGAIN!
Chicken can become boring especially when you have it most days of the week. Chicken is versatile and you can serve it in so many ways. One of my go to meals is corn salsa served over grilled chicken thighs. It is simple and super tasty. If you read my blogs you may have noticed a pattern here. EASY and SIMPLE meals with TONS of flavor. That's my motto.
I made a cilantro sauce marinated in chicken and mixed the sauce into a corn orzo salad. Cilantro by far is my favorite herb. I use it on just about every dish. If a dish calls for basil or parsley I end up using cilantro. Why? Because I always have it stocked. I can't live without it. Three things I always have in my kitchen is cilantro, lemons or limes and fresh parmesan cheese. Must haves, to make any dish!
Blog #8 Chipotle Shrimp Tacos Tired of eating chicken and meat in general? Try something new like seafood. I love shrimp and I honestly don't get too tired from eating it. It’s quick to cook and marinates easily. I wanted to make tacos but did not want chicken tacos, my usual type of taco. Although [...]